Got to spend simple time with people I love.
Brunch with pretty Glad at Antoinette. Cake, salmon and tea make happy girls. ^^
Seriously love this pasta from Ambush, sweet/sour/spicy all in a plate. Linguine with Thai basil sauce and salmon.
Portbello mushrooms, hehe love anything with mushrooms.
Never really a fan of seafood, so this squid ink pasta tasted weird to me.
I should stop eating chocolates with everything.
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